Noah's chorizo and smoked potato breakfast burritos from Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul (page 212) by Kevin Bludso and Noah Galuten

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  • EYB Comments

    Can substitute Monterey Jack cheese for a portion of sharp cheddar cheese. You may use the Pico de Gallo recipe on p. 108. See recipe for a variation.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Monterey Jack cheese for a portion of sharp cheddar cheese. You may use the Pico de Gallo recipe on p. 108. See recipe for a variation.

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