Crispy calamari with carrots, frisée, and ginger [salad] from Salad Freak: Recipes to Feed a Healthy Obsession (page 230) by Jess Damuck

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ethedens on October 04, 2024

    This was good. I felt like the calamari could have been more flavorful and would have added more seasoning next time. I'm also not super crazy about the dressing and might have adjusted the sesame oil next time. I would give it a 3.75/5

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