Chicken teriyaki from The Simple Comforts Step-by-Step Instant Pot Cookbook: The Easiest and Most Satisfying Comfort Food Ever ― With Photographs of Every Step (page 160) by Jeffrey Eisner

  • scallions
  • low-sodium soy sauce
  • Show all ingredients...

  • EYB Comments

    Can substitute boneless skinless chicken breasts for chicken thighs, apple cider vinegar for rice vinegar, and tamari or coconut aminos for soy sauce. See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Fire fried rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute boneless skinless chicken breasts for chicken thighs, apple cider vinegar for rice vinegar, and tamari or coconut aminos for soy sauce. See recipe for variations.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.