Mississippi pot roast from The Simple Comforts Step-by-Step Instant Pot Cookbook: The Easiest and Most Satisfying Comfort Food Ever ― With Photographs of Every Step (page 193) by Jeffrey Eisner

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Rice pilaf; Polenta Parmesan; Bundt stuffing; Garlic mashed potatoes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Spanish onions for yellow onions, banana peppers for pepperoncini, and beef gravy mix for au jus gravy mix. See recipe for variations.

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