Angel cake with raspberries, mango and custard from Proof of the Pudding (page 221) by Phil Vickery

  • custard
  • sprinkles
  • Show all ingredients...

  • EYB Comments

    Can substitute the saffron cake on page 270, the chocolate cup cakes on page 95, the glazed chocolate cake on page 96, or the baby Bakewells on page 281 for angel food cake.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the saffron cake on page 270, the chocolate cup cakes on page 95, the glazed chocolate cake on page 96, or the baby Bakewells on page 281 for angel food cake.

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