Braised curried lamb shanks from Ruhlman.com by Michael Ruhlman

  • carrots
  • cinnamon sticks
  • ground coriander
  • ground cumin
  • garlic
  • lamb shanks
  • onions
  • canned tomatoes
  • ras el hanout
  • red wine
  • EYB Comments

    Can substitute curry powder for ras-el-hanout, and ground cinnamon for cinnamon sticks.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute curry powder for ras-el-hanout, and ground cinnamon for cinnamon sticks.

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