Bloody Mary gazpacho with lots of bitters from Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 40 Amari; 123 Recipes for Cocktails, Food, and Homemade Bitters (page 101) by Mark Bitterman

  • sweet onions
  • celery bitters
  • Show all ingredients...

  • EYB Comments

    Can substitute tomato juice for V-8 vegetable juice. You may use the Cilantro lime bitters recipe on p. 27, the Scorched earth bitters recipe on p. 33, the Horse bitters recipe on p. 38, and the Pickled string beans recipe on p. 76.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tomato juice for V-8 vegetable juice. You may use the Cilantro lime bitters recipe on p. 27, the Scorched earth bitters recipe on p. 33, the Horse bitters recipe on p. 38, and the Pickled string beans recipe on p. 76.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.