Frisée with delicata squash and green goddess dressing from Eat Your Heart Out: All-Fun, No-Fuss Food to Celebrate Eating Clean (page 75) by Daphne Oz

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Mediterranean chicken skewers

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute mint for dill fronds, goat feta cheese for sheep feta cheese, and can use the dukkah on page 256.

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