The ultimate green salad from Salads Are More Than Leaves: Salads to Get Excited About (page 30) by Elena Silcock
-
iceberg lettuce
-
apple cider vinegar
- Show all ingredients...
-
EYB Comments
Can substitute onions for shallots. See recipe for a vegan variation.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Courgette & white bean [salad]; Triple tomato [salad]; Shaved fennel & orzo [salad]; Spicy pasta [salad]; Lamb meatballs with charred courgettes [salad]; Red pepper & bavette [salad]; Creamy pasta [salad]
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.