Grilled lamb with lavender, feta and honey from Outside: Recipes for a Wilder Way of Eating (page 38) by Gill Meller

  • feta cheese
  • runny honey
  • Show all ingredients...
  • EYB Comments

    Allow to marinate for a few hours, or overnight. Can substitute regular thyme for lemon thyme, and can use fresh or dried lavender flowers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow to marinate for a few hours, or overnight. Can substitute regular thyme for lemon thyme, and can use fresh or dried lavender flowers.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.