Icefish, horseradish, asparagus, shellfish from Alinea by Grant Achatz

  • shallots
  • agar-agar
  • asparagus
  • bay leaves
  • capers
  • celery
  • cornichons
  • heavy cream
  • fennel
  • horseradish
  • mussels
  • parsley
  • grapeseed oil
  • potatoes
  • dry vermouth
  • littleneck clams
  • xanthum gum
  • whelks
  • Meyer lemons
  • ice fish
  • razor clams
  • micro greens
  • Ultra-Tex 3

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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