Sponge cake, tonka bean, dried cherry, vanilla fragrance from Alinea by Grant Achatz
- dried cherries
- heavy cream
- cake flour
- gelatin
- Maraschino
- vanilla beans
- grapeseed oil
- store-cupboard ingredients
- glucose
- Trimoline
- Japanese soy lecithin
- isomalt
- tonka beans
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.