Beef elements of A1 from Alinea by Grant Achatz
- agar-agar
- canned anchovies
- red peppers
- chives
- whole cloves
- heavy cream
- fresh ginger
- oranges
- tomatoes
- raisins
- grapeseed oil
- potatoes
- veal stock
- allspice berries
- beef fat
- beef rib-eye roast
- sour oranges
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.