Smoky aubergine, rice noodle and smoked nut salad from The Magnificent Book of Vegetables (page 142) by Alice Hart

  • aubergines
  • galangal
  • Show all ingredients...

  • EYB Comments

    Can substitute shallots for red onions, fresh ginger for galangal, soft brown sugar for palm sugar, and smoked cashew nuts for smoked macadamia nuts. See recipe for herb suggestions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute shallots for red onions, fresh ginger for galangal, soft brown sugar for palm sugar, and smoked cashew nuts for smoked macadamia nuts. See recipe for herb suggestions.

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