Greek lamb meatballs with tzatziki from What's Gaby Cooking by Gaby Dalkin

  • feta cheese
  • dill
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute ground beef, ground pork, ground chicken, or ground turkey for ground lamb; shallots or onions of your choice for red onions; and gluten-free panko for regular panko.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chopped Greek salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground beef, ground pork, ground chicken, or ground turkey for ground lamb; shallots or onions of your choice for red onions; and gluten-free panko for regular panko.

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