Red chicory, Roquefort and hazelnut salt with Moscatel dressing from Wine Lover’s Kitchen: Delicious recipes for cooking with wine (page 12) by Fiona Beckett
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chicory
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Moscatel wine
- Show all ingredients...
- Serves : 4
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EYB Comments
Can substitute Conference pears for Comice pears.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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