Pastrami with sauerkraut, Gruyère, and whole-grain mustard sauce from 'wichcraft: Craft a Sandwich Into a Meal--And a Meal Into a Sandwich by Tom Colicchio and Sisha Ortuzar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • angrygreycat on July 13, 2019

    Fantastic sandwich - will definitely make again as an option for sandwich dinners. Used Boar's Head pastrami & Sauerkraut.

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