White bean stew with broccoli rabe from The Ultimate Instant Pot® Cookbook for Two: Perfectly Portioned Recipes for 3-Quart and 6-Quart Models (page 56) by Janet A. Zimmerman

  • bay leaves
  • cannellini beans
  • broccoli rabe
  • carrots
  • Parmesan cheese
  • onions
  • parsley
  • ham
  • low-sodium chicken stock
  • EYB Comments

    Beans require soaking 8 to 24 hours.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Beans require soaking 8 to 24 hours.

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