Crunchy chicken wings from The Essential Air Fryer Cookbook: The Only Book You Need for Your Small, Medium, or Large Air Fryer (page 187) by Bruce Weinstein and Mark Scarbrough

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Buffalo sauce; Aromatic Thai dip

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • BrendaD1962 on August 09, 2023

    Amazing! The spices are perfect and they come out deliciously crunchy. We make these all the time.

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