Classic French toast with choice of toppings from The Ace Bakery Cookbook: Recipes for and with Bread (page 50) by Linda Haynes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute challah, white bread, fruit bread or pain au lait bread for brioche bread; and raspberries or frozen raspberries, roasted pecans, yogurt, oranges, lemons, wildflower honey, roasted slivered almonds, pears, strawberries and butter for maple syrup.

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