How to colour Easter eggs with natural dye from Langbein by Annabel Langbein and Rose Langbein

  • red cabbage
  • kale
  • turmeric
  • eggs
  • vinegar
  • beetroot
  • frozen blueberries
  • onion skins
  • EYB Comments

    Can substitute strong black coffee or grape juice for tumeric. Must be refrigerated overnight.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute strong black coffee or grape juice for tumeric. Must be refrigerated overnight.

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