No‑churn vanilla ice cream from The Essential Air Fryer Cookbook: The Only Book You Need for Your Small, Medium, or Large Air Fryer (page 378) by Bruce Weinstein and Mark Scarbrough
- vanilla extract
-
heavy cream
- Show all ingredients...
-
EYB Comments
Freeze 4 hours.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Sugar-glazed walnuts; Fried Oreos; Chocolate banana turnovers; Brown sugar baked apples; Fried pineapple chunks; One-bowl chocolate buttermilk cake
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.