Red pepper and white bean hummus from The Ace Bakery Cookbook: Recipes for and with Bread (page 80) by Linda Haynes

  • red peppers
  • carrots
  • Show all ingredients...

  • EYB Comments

    Can substitute canned white kidney beans for canned cannellini beans, and bottled Spanish red peppers for red peppers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned white kidney beans for canned cannellini beans, and bottled Spanish red peppers for red peppers.

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