Double chocolate chip muffins from Smitten Kitchen by Deb Perelman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • aargle on July 19, 2022

    I have been searching for many years for a truly great chocolate muffin and finally my search is over. Chocolaty but light with ingredients that I always have on hand. Also very easy to make. I used melted butter and Greek yoghurt.

  • FJT on June 06, 2022

    Made with gluten-free flour and a little xanthan gum, these were light and very chocolatey …. just perfect!

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