Cauliflower pea curry (Gobi matar) from Vegan Richa's Instant Pot™ Cookbook: 150 Plant-based Recipes from Indian Cuisine and Beyond (page 156) by Richa Hingle

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for nut-free and other variations. Can substitute onion powder for dried onion flakes, nondairy yogurt or the "Large-batch cashew cream" recipe on p.37 for raw cashews, and sunflower oil or vegetable stock for safflower oil.

  • aimee_e671m1 on May 28, 2026

    Delicious meal. Served over couscous.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.