Walnut tarator (Turkish tarator) from Modern Mezze (page 36) by Anissa Helou
- lemons
- walnuts
- extra virgin olive oil
- soft breadcrumbs
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Turkish mussel brochettes (Midye tava)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.