Feta cheese salad (Çingene pilavi) from Modern Mezze (page 50) by Anissa Helou
- feta cheese
- red onions
- flat-leaf parsley
- tomatoes on the vine
- Turkish green peppers
- extra virgin olive oil
-
EYB Comments
Can substitute bell peppers for Turkish peppers. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.