Salt cod fritter from Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil and Beyond by Steven Raichlen

  • parsley
  • breadcrumbs
  • salt cod
  • habanero chiles
  • baking potatoes
  • EYB Comments

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Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spanish-Caribbean salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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