Vegetable gratin Balkan-style from Home Food: Recipes to Comfort and Connect (page 94) by Olia Hercules

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jenburkholder on August 25, 2023

    Excellent. My tomatoes were very juicy, so I salted them and let drain before layering. Otherwise made (I think!) all according to recipe. Potatoes were a mix of Yukon Gold and russets, and I think almost anything would work. Hearty, delicious use of summer produce.

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