Life-giving rhubarb crumble cake from Home Food: Recipes to Comfort and Connect (page 233) by Olia Hercules

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute plain yoghurt for kefir, and ground hazelnuts for ground almonds. See recipe for variations.

  • friendlytoast on May 28, 2026

    Delicious! I thought I’d miss the fact that there are no spices added (cinnamon, cardamom, etc.) but it is perfect with just the rhubarb flavor. Easy despite needing to make three separate components.

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