Peanut sauce stir-fry from Forks Over Knives, Winter 2020 (page 36)

  • limes
  • maple syrup
  • onions
  • black peppercorns
  • snow peas
  • crushed red pepper
  • arrowroot powder
  • napa cabbage
  • orange bell peppers
  • cooked jasmine brown rice
  • creamy peanut butter
  • unsalted peanuts
  • EYB Comments

    Can substitute yellow bell peppers or green bell peppers for orange bell peppers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yellow bell peppers or green bell peppers for orange bell peppers.

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