Slow-roasted beef tenderloin with rosemary red wine sauce from The Dude Diet Dinnertime: 125 Clean(ish) Recipes for Weeknight Winners and Fancypants Dinners (page 196) by Serena Wolf

  • shallots
  • rosemary
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute dry red wine of your choice for Cabernet Sauvignon wine.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sun-dried tomato chimichurri; Pistachio-mint gremolata; Arugula and goat cheese pistou; Kickass carrots; Boss Brussels sprout salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry red wine of your choice for Cabernet Sauvignon wine.

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