Crunchy and buttery cod with Ritz cracker crust from Air Fry Genius: 100+ New Recipes for EVERY Air Fryer (The Blue Jean Chef) (page 185) by Meredith Laurence

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Notes about this recipe

  • mharriman on January 31, 2026

    This recipe for two was easy and turned out well. Ten minutes of air frying created a moist, tender interior and just enough crust to be satisfying. The melted butter brushed on the cod underneath the crushed crackers pushed the cod to the next level- better than any English pub version I've eaten. I served the fish fillets with roasted potatoes and steamed petite green peas for a traditional pub plate. Total prep, oven & air fry time was 30 minutes.

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