Pretty poppy seed pierogi from Pierogi: Over 50 Recipes to Create Perfect Polish Dumplings (page 148) by Zuza Zak

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute caster sugar and vanilla extract for vanilla sugar, clotted cream for crème fraîche, other soft white cheese for twarog cheese, and crème fraîche for soured cream.

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