Pepper patties (Ftayir bil-flayfli) from Lebanese Cuisine: More Than 200 Simple, Delicious, Authentic Recipes (page 21) by Madelain Farah

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green peppers and/or pimento peppers for sweet red peppers, and refrigerated biscuit dough for the book's "Arabic bread: basic bread dough (Khubz Arabi)" specified in this recipe.

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