Crispy tofu with sesame dressing and lilybulb radish salad from Great Chefs Cook Vegan: Delicious Recipes for Your Home Kitchen by Wolfgang Puck and Linda Long

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jonathan.porter on October 08, 2023

    Very good gluten free (rice flower) tempura batter used in this recipe. Presentation was beautiful as well.

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