Salade de roquette, poires et parmesan from Cuisine Minceur: Pour les Gourmands: 100 Recettes à Dévorer (French Edition) (page 56) by Collectif

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Agaillard on August 08, 2024

    I cooked this as a side to a green frittata and it was OK, but way too simple to warrant a recipe in my opinion. Anyway it served its purpose and was pleasant indeed !

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