Ted's mojito from Spice: A Cook's Companion (page 253) by Mark Diacono
- caster sugar
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tonka beans
- Show all ingredients...
- Serves : 1
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EYB Comments
Allow syrup to infuse for a few hours, and ideally overnight.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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