Brown rice bowls with smoked salmon, mayo, and crushed crackers from Home Is Where the Eggs Are: Farmhouse Food for the People You Love (page 156) by Molly Yeh

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jviney on July 03, 2024

    This is a great recipe for inspiration / what can I throw into a rice bowl for flavor and texture contrast. Mine ended up being white rice, smoked salmon, salad greens, steamed broccoli, kewpie mayo, rice vinegar, and the crushed up Ritz. Sometimes you just need ideas, and I was grateful for these.

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