A nutty little cake from Home Is Where the Eggs Are: Farmhouse Food for the People You Love (page 306) by Molly Yeh

  • oranges
  • eggs
  • Show all ingredients...
  • Serves : 1 cake

  • EYB Comments

    Can substitute almond flour or pistachio flour for hazelnut flour and lemon zest or almond extract for oranges.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Ganache

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute almond flour or pistachio flour for hazelnut flour and lemon zest or almond extract for oranges.

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