Pasta e fagioli from The Rancho Gordo Heirloom Bean Guide (page 66) by Steve Sando and Julia Newberry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute heirloom white beans for part of cranberry beans, extra-virgin olive oil for lard, Parmesan cheese for pecorino cheese, and tube-shaped pasta for small pasta shells.

  • redbird on January 29, 2023

    Excellent depth of flavor.

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