Kefi lamb gyro from How to Roast a Lamb: New Greek Classic Cooking by Michael Psilakis

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: French fries

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • foodgloriousfood on April 29, 2022

    I have been looking for the best possible gyro meat recipe for years and hope to one day find the most delicious recipe imaginable. I had high hopes for this one. This is very labor intensive. I made the suggested greek salad and Tzatziki to go with it. For the gyro, you grill onions, add to the rest of the ingredients to make a meatloaf, bake for 45 mins. Let sit for 24 hours. Make a spiced oil. Slice and fry the meat in the spiced oil. Serve in pita with the salad and tzatziki. You would think with all that prep the resulting gyro meat would be incredible. It was just ok. The search continues.

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