Basic skillet black beans from Moosewood Restaurant New Classics: 350 Recipes For Home-Style Favorites And Everyday Feasts by Moosewood Collective

  • black beans
  • tomato juice
  • Show all ingredients...

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    See recipe for suggested additions, toppings, use of leftovers, etc.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Wehani & apricot pilaf; Vegetable and cheese cornbread

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Notes about this recipe

  • Eat Your Books

    See recipe for suggested additions, toppings, use of leftovers, etc.

  • Meags on December 05, 2024

    Excellent! I used salsa and orange juice. Great with cilantro and jalapenos

  • sturlington on October 13, 2014

    Very easy and adaptable as either a side dish, main dish, or tortilla filling. Can use canned beans. Serve on rice, polenta or grits. Top with salsa, cheese or sour cream. Can substitute orange juice or canned tomatoes for the liquid. Add vegetables, or use for soup or taco filling. p317

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