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Cinnamon rolls from The Pioneer Woman Cooks: Recipes from an Accidental Country Girl by Ree Drummond

  • ground cinnamon
  • active dry yeast
  • coffee
  • store-cupboard ingredients
  • maple extract

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • HollyLF on November 02, 2018

    Family favorite, this recipe makes a ton of cinnamon rolls! Great for freezing. I freeze before the last rise. When defrosting, I let it defrost overnight in the fridge, then will let it come to room temp and let it rise while the oven is heating up. Then you can bake for hot fresh cinnamon rolls whenever you like!

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