Washing herbs from Food of Life, Fourth Edition (25th Anniversary): Ancient Persian and Modern Iranian Cooking and Ceremonies (page 539) by Najmieh Batmanglij

  • herbs of your choice
  • EYB Comments

    This recipe might not appear in earlier editions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe might not appear in earlier editions.

  • Ganga108 on October 23, 2024

    It was Arto der Haroutunian that introduced me to A Bowl of Herbs as an Iranian dish (https://www.eatyourbooks.com/library/recipes/1004873/a-bowl-of-herbs-yazarf). I grow over 40 herbs, so it was a perfect recipe for me.

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