Baja fish tacos from RecipeTin Eats - Dinner: 150+ Recipes from Australia's Favourite Cook (page 212) by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Mango avocado salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute firm white fish fillets for flathead fillets; cornflour for rice flour; and pale beer, ambler lager, or ale for Corona beer. Can use the book's "Avocado crema" and "Quick pickled cabbage".

  • KarinaFrancis on October 19, 2024

    I really have no business deep frying! No fault of the recipe but these didn’t work out as well as I’d hoped. In spite of my failings, they were tasty.

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