Couscous with seven vegetables (Kasksou seb ‘khadari) from The Greatest Dishes!: Around The World In 80 Recipes (page 70) by Anya Von Bremzen

  • carrots
  • celery
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    Can substitute lamb shanks, boneless beef, or lamb neck for veal shanks; boiling potatoes for turnips; fennel bulbs for celery; chile paste for harissa; and calabaza pumpkins for butternut squash.

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Notes about this recipe

  • Eat Your Books

    Can substitute lamb shanks, boneless beef, or lamb neck for veal shanks; boiling potatoes for turnips; fennel bulbs for celery; chile paste for harissa; and calabaza pumpkins for butternut squash.

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