Lentil soup with Swiss chard, sausage, and tubettini (Minestra di lenticchie con salsiccie e tubettini) from Ultimate Pasta (page 63) by Julia della Croce

  • celery
  • brown lentils
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute spinach for Swiss chard, water for meat broth, and canned plum tomatoes for fresh plum tomatoes.

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  • Eat Your Books

    Can substitute spinach for Swiss chard, water for meat broth, and canned plum tomatoes for fresh plum tomatoes.

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