Fish stew with preserved lemon & Moroccan spices from Waitrose Weekend, March 17, 2022 (page 17) by Eleanor Maidment
- carrots
- green olives
- flat leaf parsley
- tomato purée
- tomatoes
- ras el hanout
- preserved lemons
- fish stock
- wholewheat couscous
- echalion shallots
- cod fillets
-
EYB Comments
Can substitute haddock fillets for cod fillets.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
