Puy lentil, asparagus and salsa verde salad from Sainsbury's Magazine, July 2015 (page 80) by Natasha Corrett
- rocket
- asparagus
- Puy lentils
- limes
- mint
- sesame oil
- rice wine vinegar
- cherry tomatoes
- goat milk yogurt
- smoked paprika
- coriander sprigs
-
EYB Comments
Can substitute sorrel for rocket, and coconut milk yogurt for goat milk yogurt.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
